1.25 pounds Red Thumb Fingerling Potatoes
.5 pound Shallots
.5 pound Snap Peas
1 Red Bell Peppers
1 bunch Carrots
1 Leek
1 bunch Rainbow Chard
1 pound Sunchokes
2 Hass Avocados
1 pint Strawberries
1 Mangos
4 Navel Oranges
4 D'anjou Pears
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment