1 bunch Carrots
2 Tomatoes
2 Artichokes
.75 pound Rhubarb
.75 pound Asparagus
.75 pound Zucchini
1.5 pounds Yukon Gold Potatoes
2 Hass Avocados
1.25 pounds Garnet Yams
2 Lemons
1 Red Onions
2 Ataulfo Mangos
1 pint Strawberries
I also added a couple of items from the "green grocer" this week:
2 pounds fava beans (I've never cooked these before so it sounded fun)
2 limes (because I wanted to make salsa)
Thursday, May 21, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment